Our Menu
Appetizers
Olive Pesto Dip
$6.00
Mediterranean mixed olives with candied walnuts, pesto, honey balsamic, cheese, and olive oil.
Goat Cheese Garlic Bread
$12.00
Toasted Italian bread with garlic, parmesan, goat cheese, and fresh herbs,
Carpaccio
$16.00
Thinly sliced beef filet with lemon, capers, and shaved parmesan.
Burrata
$14.00
Burrata, crostini, balsamic vinegar, cherry tomatoes, and olive oil.
Gamberoni App
$18.00
Sauteed tiger shrimp head on with capers, olives in a spicey livornese sauce.
Bruschetta Trio
$12.00
Toasted bread topped with artichoke and feta, mushrooms, and gorgonzola, quattro formaggio.
Mushroom Gnocchi
$14.00
Gnocchi with sauteed mushrooms and truffle oil in a marsala cream sauce.
Steamed Mediterranean Mussels
$18.00
Mussels in a white wine sauce.
Lunch Combos
Combo #1
$22.00
Choice of entree, choice of soup of the day or mista salad.
Combo #2
$25.00
Choice of entree, choice of dessert, and fountain drink.
Soups
Soup of the Day
$7.00
Salads
Add-Ons: Chicken +$6.00 | Salmon +$10.00 | Shrimp +$7.00 | Side of Meatballs +$6.00
Caprese
Small $7.00 | Large $12.00 • Sliced tomatoes topped with mozzarella cheese and basil drizzled with balsamic vinaigrette.
Beet
Small $7.00 | Large $12.00 • Roasted beets with goat cheese and candied walnuts in a honey mustard dressing.
Caesar
Small $7.00 | Large $12.00 • Romaine hearts in a classic Caesar dressing with parmesan cheese, croutons, and tomatoes.
Spinach
Small $7.00 | Large $12.00 • Baby spinach, candied walnuts, apples, grapes, and feta cheese in a honey mustard dressing.
Mista
Small $7.00 | Large $12.00 • Mixed greens with blue cheese and candied walnuts in a balsamic vinaigrette.
Sandwiches
Lamb Sandwich
$18.00
Roasted leg of lamb with pesto and roasted red bell peppers.
Chicken Sandwich
$18.00
Chicken with caramelized onions, pesto, and mozzarella cheese.
Meatball Sandwich
$18.00
Beef meatballs with a classic meat sauce and fresh mozzarella.
Entrees
Chicken Alfredo
$23.00
Pescatore
$25.00
Clams, mussels, tiger shrimp, salmon, and halibut in a tomato lobster sauce over linguini.
Gamberi
$22.00
Linguine with tiger shrimp, crab, and spinach in a choice of garlic tomato sauce or creamy parmesan.
Salmon Modomio
$23.00
Pan-seared salmon with mushrooms in a champagne cream dill sauce.
Carbonara
$19.00
Chicken, bacon, and peas in an alfredo cream sauce.
Gnocchi Sausage
$19.00
Potato dumplings, Italian Sausage, mushrooms, green peas in spicy tomato cream sauce.
Ravioli
$19.00
Porcini mushrooms and ricotta cheese in a marsala cream sauce with truffle oil.
Lasagna
$21.00
Classic meat lasagna with bolognaise and bechamel sauce topped with tomato cream sauce.
Pesto
$18.00
Penne pan seared chicken, roasted tomatoes, and spinach in a creamy pesto sauce.
Bolognese
$18.00
Fettuccine with meatballs in a classic meat sauce.
Chicken Marsala
$19.00
Pan-seared chicken in your choice of piccata or marsala sauce.
Short Ribs
$24.00
Slow cooked boneless beef ribs with demi glaze and bleu cheese sauce.
Chicken Picata
$19.00
Lamb Shank
$23.00
Chicken Pormadoro
$19.00
Steak of the Day
$42.00
Fish of the Day
$28.00
Kids Menu
Kids Pasta Butter
$8.00
Kids Fettuccini Alfredo
$8.00
Kids Fettuccini Chicken Alfredo
$12.00
Kids Spaghetti Bolognaise
$12.00
Kids Chicken & Vegetables
$12.00
Kids Salmon & Vegetables
$14.00
Appetizers
Crispy Calamari
$18.00
Olive Pesto Dip
$6.00
Mediterranean mixed olives with candied walnuts, pesto, honey balsamic, cheese, and olive oil.
Fried Zucchini Batons
$14.00
Bruschetta Trio
$16.00
Toasted Bread topped with artichoke and feta, mushrooms, and Gorgonzola, quattro formaggio.
Truffled Garlic Fries
$12.00
Burrata
$18.00
Burrata, crostini, balsamic vinegar, cherry tomatoes, and olive oil.
Dungeness Crab Cakes
$21.00
Breaded Mozzarella Sticks
$15.00
Carpaccio
$18.00
Thinly sliced beef filet with lemon, capers, and shaved parmesan.
Goat Cheese Garlic Bread
$12.00
Toasted Italian bread with garlic, parmesan, goat cheese, and fresh herbs.
Stuffed Mushrooms
$18.00
Baked bottom mushrooms stuffed with crab meat and cream cheese.
Mushroom Gnocchi
$21.00
Gnocchi with sauteed mushrooms and truffle oil in a marsala cream sauce.
Gamberoni
$18.00
Sauteed tiger shrimp head on with capers, olives in a spicey livornese sauce.
Steamed Mediterranean Mussels
$25.00
Mussels in a white wine sauce.
Soups
Soup of the Day
$7.00
Salads
Add-Ons: Chicken $8.00 | Salmon $8.00 | Shrimp $12.00 | Side of Meatballs $8.00
Beet
Small $7.00 | Large $12.00 • Roasted beets with goat cheese and candied walnuts in a honey mustard dressing.
Caesar
Small $7.00 | Large $12.00 • Romaine hearts in a classic Caesar dressing with Parmesan cheese, croutons, and tomatoes.
Caprese
Small $7.00 | Large $12.00 • Sliced tomatoes topped with mozzarella cheese, and basil drizzled with balsamic vinaigrette.
Mista
Small $7.00 | Large $12.00 • Mixed greens with blue cheese and candied walnuts in a balsamic vinaigrette.
Spinach
Small $7.00 | Large $12.00 • Baby spinach, candied walnuts, apples, grapes, and feta cheese in a honey mustard dressing.
Classics
Gamberi Luna
$26.00
Sauteed tiger shrimp with mushrooms and champagne dill cream sauce with mixed vegetables.
Fish Of The Day
$32.00
Chicken Parmesan
$28.00
Salmon Modomio
$28.00
Pan seared salmon with mushrooms in a champagne cream dill sauce.
Chicken Marsala
$25.00
Pan-seared chicken in your choice of piccata or marsala sauce.
Lamb Shank
$28.00
Braised lamb shank with a lamb demi glaze and roasted vegetables.
Short Ribs
$32.00
Slow cooked boneless beef ribs with demi glaze and bleu cheese sauce.
Chicken Picata
$25.00
Scampi Rissoto
$28.00
Veal Marsala
$28.00
Veal Picata
$28.00
Cioppino
$28.00
Pastas
Bolognese
$24.00
Fettuccine with meatballs in a classic meat sauce.
Chicken Alfredo
$23.00
Carbonara
$24.00
Chicken, bacon, and peas in an alfredo cream sauce.
Gamberi
$25.00
Fettuccini with tiger shrimp, crab, and spinach in a choice of garlic tomato sauce or creamy parmesan.
Gnocchi Sausage
$26.00
Potato dumplings, Italian Sausage, mushrooms, green peas in spicy tomato cream sauce.
Lasagna
$28.00
Classic meat lasagna with bolognaise and bechamel sauce topped with tomato cream sauce.
Pesto Chicken
$24.00
Penne pan seared chicken, roasted tomatoes, and spinach in a creamy pesto sauce.
Marchigiana Grachano
$28.00
Pescatore
$32.00
Clams, mussels, tiger shrimp, salmon, and halibut in a tomato lobster sauce over linguini.
Pormadoro
$22.00
Ravioli
$23.00
Porcini mushrooms and ricotta cheese in a marsala cream sauce with truffle oil.
Steaks
Steak of the Day
$42.00
Kids Menu
Kids Pasta Butter
$8.00
Penne pasta with unsalted butter and parmesan cheese.
Kids Fettuccini Marinara
$10.00
Kids Fettuccini Alfredo
$10.00
Kids Fettuccini Chicken Alfredo
$12.00
With sliced chicken & parmesan cream sauce.
Kids Fettuccini Bolognaise
$12.00
Fettuccine in a classic meat sauce.
Kids Chicken & Vegetables
$12.00
Chicken breast with mixed vegetables.
Kids Salmon & Vegetables
$14.00
Salmon with mixed vegetables.
Desserts
Cheesecake
$12.00
Complementary Dessert
SPL Desserts
$12.00
Limoncello
$12.00
Chocolate Molten
$12.00
Tiramisu
$12.00
Profiteroles a La Creme
$12.00
Lemon Tart
$12.00
Panna Cotta
$12.00
Sorbetto
$12.00
Spumoni
$12.00
Catering
French Toast
$15.00
Eggs Romana
$21.00
Luna Omelet
$24.00
Italian Breakfast
$18.00
Steak and Eggs
$28.00
Eggs Benedict
$18.00
Eggs Florentine
$18.00
Omlet Your Way
$18.00
Desserts
Limoncello
$12.00
Chocolate Molten
$12.00
Tiramisu
$12.00
Sorbetto
$12.00
Panna Cotta
$12.00
Creme Brulee Cheesecake
$12.00
Spumoni
$12.00
Affogato
$12.00
Lemon Tart
$12.00
$45 per person
3 courses
House Mista salad
CHOICES OF ENTREES:
Chicken Marsala
Pan seared chicken, with mushroom marsala sauce served with roasted veggies
Penne Bolognese
w/classic meat sauce
Ravioli
Crab artichoke ravioli, with tomatoes Cajun cream sauce
Salmon
Pan seared salmon with mushroom Modomio sauce
DOLCI:
Tiramisu
Ladyfingers w/ mascarpone, marsala & espresso
Cheesecake
$50 Per Person
3 courses
Classic Ceaser salad
3 CHOICES OF ENTREES:
Guemberi
Sauté tiger shrimp with spinach cream dill sauce and crab meat
Penne Pesto
Chicken breast sundried tomatoes spinach in creamy pesto sauce
Mushroom Ravioli
Porcini ravioli with marsala cream sauce and truffle oil
Salmon
Pan seared salmon with mushroom Modomio sauce
DOLCI:
Tiramisu
Ladyfingers w/ mascarpone, marsala & espresso
Limoncello Cake
$60 Per Person
3 courses
Mista De Fruta Salad
Mixed greens with candied walnuts, bleu cheese and honey balsamic vinaigrette
3 CHOICES OF ENTREES
Guemberi Luna
Sauté tiger shrimp with mushrooms cream dill sauce and roasted veggies
Marchicciana Pasta
Chicken breast sundried tomatoes, mushrooms, spinach in garlic and extra virgin olive oil
Short Ribs
Braised short ribs with mushroom marsala sauce served with mush potatoes and veggies
Salmon
Pan seared salmon with mushroom Modomio sauce
DOLCI:
Tiramisu
Ladyfingers w/ mascarpone, marsala & espresso
Classic Vanilla Cream Brulle
$60 Per Person
3 courses
Red and Gold Beet with Warm Goat Cheese Salad
3 CHOICES OF ENTREES:
Chicken Piccata
Pan seared chicken breast with piccata sauce served with mush potatoes and roasted veggies
Steak
Grilled steak with sauté mushrooms and veggies
Lobster Ravioli
Lobster ravioli with smoked salmon and spinach, cream dill sauce
Mahi Mahi
Pan seared with lemon capers wine butter sauce